Who doesn’t love a good Rice Krispies treat? They’re simple, nostalgic, and oh-so-satisfying. But what if I told you we could take them to the next level? These Blue Candy Coated Krispies Pops are not only delicious but also a visual delight. Perfect for any blue-themed party, like baby showers or kids’ birthday parties, or maybe just a fun family snack.

These pops are not only delicious but also visually stunning. The bright blue hue and colorful sprinkles make them a standout at any party. Plus, they’re super easy to customize – swap out the blue for your favorite color or experiment with different sprinkles!

So, gather your friends and family, put on your aprons, and let’s get popping!

How To Make Blue Candy Coated Krispies Pops

Ingredients you’ll need for this recipe

Tbsp Butter
5.5 Cups Miniature Marshmallows
6 cups Rice Krispies Cereal
1 ½ Cups Blue Candy Melts
2 Tbsp Blue Sprinkles
15 pop sticks

Step by Step Guide

1. Line a 9×13 pan with parchment paper (makes it easier to get the treats in and out, etc)

2. In a large pot, melt butter over low heat.

3. Add the marshmallows, and heat until completely melted.

4. Remove from heat, stir in the Rice Krispies.

5. Press mixture firmly into the prepared pan, and allow to set for about an hour.

6. Remove from the pan, cut into 15 rectangles, and interest a pop stick into each one.

7. Melt the candy according to package directions.

8. Dip the end of the Krispie Pop without the stick into the candy, then arrange on a sheet of parchment, and immediately top with sprinkles.

9. Allow candy coating to set, then enjoy!

So, there you have it—Blue Candy Coated Krispies Pops that are as fun to make as they are to eat! Whether you’re whipping them up for a special occasion or just because you feel like treating yourself, these pops are sure to put a smile on everyone’s face.

You can even make these together with your kids and get creative, experiment with different colors and sprinkles, and most importantly, enjoy the process. Happy popping, and don’t forget to share the sweetness with those around you!

Ingredients

1 Tbsp Butter
5.5 Cups Miniature Marshmallows
6 cups Rice Krispies Cereal
1 ½ Cups Blue Candy Melts
2 Tbsp Blue Sprinkles
15 Pop Sticks

Instructions

Line a 9×13 pan with parchment paper (makes it easier to get the treats in and out, etc)
In a large pot, melt butter over low heat.
Add the marshmallows, and heat until completely melted.
Remove from heat, stir in the Rice Krispies.
Press mixture firmly into the prepared pan, and allow to set for about an hour.
Remove from the pan, cut into 15 rectangles, and interest a pop stick into each one.
Melt the candy according to package directions.
Dip the end of the Krispie Pop without the stick into the candy, then arrange on a sheet of parchment, and immediately top with sprinkles.
Allow candy coating to set, then enjoy!