Kitkat Brownies
Indulge in the perfect blend of chewy brownies and crispy Kit Kats. These fudgy treats are a chocolate lover's dream!
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Ingredients
- 1 stick of unsalted butter (chopped into cubes)
- 6 oz of semisweet chocolate chips
- 1 cup sugar
- 2 eggs (whisked)
- 1 tsp vanilla extract
- 1/2 cup flour
- 1/4 cup cocoa powder
- 1/4 tsp salt
- 6-8 Kit Kat bars (4 finger Kit Kat bars)
Instructions
- Preheat your oven to 350°F and line an 8x8 baking dish with parchment paper.
- Combine the butter cubes and chocolate chips in a microwave-safe bowl. Melt in 30-second intervals, stirring until smooth.
- Add sugar, eggs, and vanilla extract to the melted chocolate mixture. Whisk until combined.
- Add the dry ingredients: Gradually whisk in the flour, cocoa powder, and salt.
- Pour half of the batter into the prepared baking dish. Place a layer of Kit Kat bars on top and press gently.
- Pour the remaining batter over the Kit Kat layer. Chop up the remaining Kit Kats and sprinkle them over the batter.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out mostly clean (except for a few crumbs from the Kit Kats). Let the brownies cool completely before slicing and serving.