Pumpkin Spice Muffins
Enjoy the cozy flavors of fall with these fluffy pumpkin spice muffins. Made with simple ingredients and a touch of chocolate, they're perfect for a quick breakfast or a sweet snack.
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Ingredients
- 1 box yellow cake mix
- 1 (15oz) can pumpkin puree
- 1 teaspoon cinnamon
- 2 teaspoons pumpkin pie spice
- 1 1/2 cups chocolate chips
Instructions
- Grease your muffin tin or line it with paper liners.
- In a large bowl, combine the cake mix, pumpkin puree, cinnamon, and pumpkin pie spice. Mix until well combined.
- Gently fold in 1 cup of chocolate chips.
- Divide the batter evenly among the muffin cups. Top each muffin with the remaining chocolate chips. Bake for 15-18 minutes, or until a toothpick inserted into the center comes out clean.
- Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.