Spinach Dip
My spin on a classic, this spinach dip is a favorite! Ingredients include frozen spinach (thawed), sour cream, mayonnaise, vegetable mix, and mozzarella cheese.
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Ingredients
- 10 oz package frozen spinach, thawed and drained
- 16 oz sour cream
- ¾ cup mayonnaise
- 1.4 oz dry vegetable soup mix
- ½ cup mozzarella cheese, shredded
Instructions
- Drain the water out of the spinach.
- Add the sour cream, mayonnaise, and vegetable soup mix to a medium bowl, and stir to combine.
- Stir in the spinach and cheese.
- Cover and refrigerate for 1 hour, or until ready to serve.
- Serve with sliced french or Italian bread, crackers, pitas, tortilla chips, or fresh veggies.