Stuffing Muffin Tin Bites
These Stuffing Muffin Tin Bites are a fun and easy side dish on classic holiday stuffing—golden, savory, and perfectly portioned for Christmas, Thanksgiving, or any cozy meal.
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Ingredients
- 6 oz box stuffing prepared (we like Stove Top)
- 1/4 cup Parmesan cheese
- 2 tbsp fresh parsley finely chopped
- 1/2 tsp salt
- 2 tbsp gravy
- 1 tbsp butter melted
- Extra gravy for serving
Instructions
- Preheat your oven to 375°F and grease a muffin pan.
- In a large bowl, toss the prepared stuffing with Parmesan cheese, parsley, and salt.
- Microwave the butter and gravy for about 20 seconds, until the butter is melted. Pour over the stuffing mixture and stir to combine.
- Use an ice cream scoop to portion the mixture into 9 muffin tin cavities.
- Bake for 25 minutes, until the tops are golden.
- Serve warm with extra gravy, if desired.
Servings: 9
Calories: 180kcal