Shrimp Scampi with Linguini
This Shrimp Scampi with Linguini is an easy shrimp pasta recipe made with tender shrimp, linguine, butter, garlic, lemon juice, and Parmesan cheese. It is a simple 25-minute dinner with a buttery garlic sauce and a little spice, great for busy weeknights or family dinners.
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Ingredients
- 1 lb linguine pasta
- 12 oz medium raw shrimp thawed
- 2 tsp garlic powder
- 1 tsp smoked paprika
- ½ tsp cajun seasoning
- ½ tsp salt
- ½ tsp pepper
- ½ cup 1 stick butter
- 1 lemon to juice
- 1 tbsp minced garlic
- 1-2 tbsp chopped fresh parsley plus a little more for garnish
- 1 tsp crushed red peppers
- ¼ - ⅓ cup italian dressing
- 2 tbsp shredded parmesan cheese plus a little more for garnish
Instructions
- Cook the noodles in a large pot according to package directions.
- Remove the tails from the shrimp and discard.Add the shrimp to a bowl and toss with the garlic powder, smoked paprika, cajun seasoning, salt, and pepper.
- Melt the butter over medium heat in a large skillet.Add the shrimp to the skillet and drizzle with the juice from one lemon. Cook for a few minutes, then remove from the pan.
- Stir the minced garlic, chopped parsley and red peppers into the pan, then add the noodles in and toss to coat.Add the shrimp, Italian dressing and parmesan. Toss.
- Top with extra parmesan and chopped parsley to serve.
Servings: 4
Calories: 650kcal